“Being weak is a choice… so is being strong…”

If you are just getting started or a year or two into your own health transformation, you might relate to the frustration I had on this day. I think most people get to this point in their journey – where other might discount your struggle because you’re actually engaged in it. It is a personal choice to live differently; to live less comfortably.

I wish I could tell you that it will get easier and stay that way. It won’t. Life still happens. And the longer you are living it, things will come up. Accept the changes and adjust.

Lifting My Spirits

Tough week.

I need to let off some steam.

I’m so tired of people thinking that THIS (the bodybuilding life) is easy for me because I’m “disciplined”.  It’s discounting to say to me “you’re so disciplined” as if I’m different from you.  I’m not so different.  It’s not easy.  I just don’t complain about it or fret about it.  I choose to do it and I make this choice repeatedly all day long.

Look at this woman.  If you knew her, you KNOW she was unhappy.  Do you seriously think it was easy for her to get up every morning to workout?  To make herself do it?  Do you think it was easy to start logging food – every meal, every day?  Do you think it was easy to ignore every insecurity that comes with letting yourself get this unhealthy – ignore all of those negative self messages and ask for…

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Transforming Into an Athlete in the Second Part of Life

This is one of the blogs I need to reread every so often.

Lifting My Spirits

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The first time I touched a barbell, I was 48 years old.  I’m now 54.

Some people say my age is an irrelevant point about me as an athlete, but they are wrong.  It’s extremely relevant.   I was a fully formed adult with scars and strengths from living life before I decided to live a completely different way.  And my decision impacted a lot of people who thought they knew who I was before I decided to be someone else.  I’m still working on making sense of all this.  Something yanked my chain this last week and I need to write to figure out what I think about things.  Sorry – I need to be a bit cryptic about it because it’s private.  But I believe humans have similar responses to things, even if details are different.

Please forgive me for veering into the past for a moment.   If what I’m…

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2 Tips for Food On the Go

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Consistency over time is the REAL “secret” to making a health change.

However, I don’t think anyone has a life that is consistently free of unplanned craziness.

If you have a flexible approach to making things work, you have a better shot at reaching your goals.

Here are a couple of ideas for how to handle food prep on a day that is going to be crazy busy…

Idea 1: Log your food for the whole day the night before or first thing in the morning.

Once it’s all in your tracker, you’re more likely to be compliant with your program for that day.

You will be less likely to grab something unplanned because, in your mind, you already know you logged everything and you don’t want to open up the tracker to do the extra work to log that snack.

Or, if you do need to eat something unplanned, you only need to add that one thing, not the whole day.

Idea 2: Pack your food for the entire day and bring it with you.

After your food is logged, put all of it in one cooler. Meals, snacks – everything.

As your crazy, busy day unfolds, even if you’re at home, you know that your food for that day is in that one spot.

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It is easier to be disciplined if you know that. It’s in this box, it’s logged – that’s my food for today.

The big idea here is to stop worrying about if you’re doing things the “right” way and get creative about how to make it work in YOUR life.

Doing it slightly less than “optimally” is still doing it!

Busy adults don’t have time to be perfect. Let that $h!t go. 😉

 

For more information…

I’d like to invite you to join my Facebook group that’s focused on nutrition and mindset challenges.  Click here to join>>>

My book about the challenges of reversing your health with busy-adult life is available on Amazon in paperback or Kindle now.  Click here to find out more>>>

If you would like to learn more about coaching programs, click here>>>

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Protein: How Much and Why?

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Protein.

You need it.  And maybe more than you’re eating now.

If you’re having a strong reaction to reading that, I get it.  But this is an important thing to get right nutritionally.

Food is made up of 3 macronutrients – protein, carbohydrates, and fats.

All foods have some combination of the big 3.  If we purposely avoid one of the macronutrients, and it turns out that your body needs more of that particular macronutrient than you think, there will be problems.

Arguing with that is like saying gravity is a theory and you’re not convinced. 

And there you sit.  Not floating.  (Ok, I’m assuming you’re not floating.  You could be in a hot-air balloon. Gravity is still working, though.)

That said, there seems to be a fear of protein out there lately. Or at least some misconceptions.

I think that’s a backlash to the high protein diets that were popular a few years ago.

The medical profession started throwing up red flags – rightfully so.  I hope they would do that anytime a popular “named” diet is unbalanced.

I’m not getting into food preferences because I strongly believe food preferences need to be personal.  Sustainability is about flexibility.  What I am saying – what I’m not flexible about – is that the human body needs protein.  I’ll explain why.

Humans run on calories.  And we need them from proteins, carbs, and fats in some combination for optimal recovery, energy, hormone health, and mood regulation.

People need micronutrients (vitamins, minerals, etc.) from those foods for optimal functioning of – well – everything inside our bodies that has a function.

Protein and the Immune System

Speaking from experience, teachers are on the front lines of the cold and flu season every year.

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After I started lifting, I noticed that I didn’t get sick as often as I used to.

Asked around at the gym and the guys said they didn’t catch many colds.

Why?

One reason may be dietary.  Lifters usually make sure they are getting enough protein.

Dietary protein bolsters the immune system.

Did a little research to find out why.

Can’t lie – I’m not a biochemistry major so most of what I found was written in academic language that was a little dense.

I did find several studies that started with a sentence that said something like…

 “We’ve known for a long time that protein malnutrition increases the likelihood of infectious diseases”.

 ~ Dietary protein intake and human health

But why??

Pulled out a nutrition textbook and the explanation there was about the immune response.  Antibodies are blood proteins.  They specifically described how antibodies attack a cold virus.

Protein malnutrition compromises the immune system.  Lifters tend to consume a lot of protein to help us recover from our lifts.  (There are lifters who live full-time in a caloric deficit and they tend to catch colds more often.  That just makes sense.  Fat-loss phases are meant to be temporary because they are hard on the body and the immune system cannot keep up.)

How Much Protein Do You Need?

If you are completely sedentary, the recommendation is 0.8 g per kg of body weight.  That’s about 0.4 g of protein per pound.   So, a 150-pound person who is completely sedentary will need about 60 grams of protein.  If that 150-pound person was maintaining their weight consuming 1800 calories a day, those 60 grams of protein would only be 13% of their total calories!

 

Most people who don’t try to eliminate protein sources from their food choices probably eat enough without trying. 

  • 2 large eggs = 12 grams of protein
  • The peanut butter on two slices of toast = 7 grams of protein
  • Fast food chicken sandwich = 36 grams of protein
  • One slice of pepperoni pizza = 16 grams of protein
  • Added up = 71 grams of protein.  And carbs and fats.  Most foods have all three.

(This isn’t a suggested food list, but just examples for a frame of reference.  These are estimates. The typical American diet, even in a high school cafeteria, probably has enough protein for the completely sedentary human.)

However, if you get up and go to work or school,  walk a bit, do chores around the house, go to the gym a couple times a week – you need more.

 

If you’re not exercising, but aren’t completely sedentary, I’d suggest 0.6 grams times your body weight. 

That same 150-pound person would want 90 grams, or only 20% of intake from protein. 

Some will argue, cite sources, get all upset with me – which is fine.  Really, it’s OK.  What you eat is your choice.  If I’m not your coach, your personal protein philosophy is none of my business. 

But…

  • if your appetite is out-of-control
  • if you get hurt frequently
  • have issues with recovery from your workouts
  • catch every bug that comes floating by

…I’d encourage you to reflect on whether your body-chemistry is actually on the same page as your opinions about how much protein you need.  Just sayin’.

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If you lift or exercise regularly with a favorite activity, go for something in the range of 0.8 g to 1.2 g per pound of body weight.

If you’re an overweight lifter, that might be a lot.  In that case, estimate your lean body mass and then multiply that by 0.8 to 1.2 per pound of lean body mass.

For example, when my body fat was estimated to be 40%,  that meant my lean mass was 60%.  I would take my scale weight times 0.6 to estimate my lean body mass in pounds,  then take that number times 0.8 for a minimum protein intake.  Use 1.2 for a maximum protein intake.

Personally, I like 1 gram of protein per 1 pound of actual body weight because it’s easy.  I train hard, so I don’t feel it’s necessary to worry about whether I’m getting a little too much protein by not calculating my lean mass weight.

Regardless of math and philosophy, if you’re not giving your body the amount of protein it needs, the reality of that will present itself if you start to feel beat up by your workouts. 

If you’re not recovering, look at that protein intake.  That might not be the reason, but it’s a variable that needs to be considered.

A Tiny Bit on Protein and Fat-Loss

If you are in a fat-loss phase, those calories from protein are helpful. 

Protein helps regulate hunger.  After eating protein, you may feel fuller longer, which is nice when you’re living in a caloric deficit.

When you exercise, you want to burn fat, right?  

If there is sufficient protein in your diet, the body is more likely to use stored fat as an energy source. 

If you’ve ever heard the phrase “muscle-sparing”, that’s what they mean.  When protein intake is high, the body won’t metabolize muscle for energy instead of fat.

Balance First

I know there are different opinions on the issue of protein intake.  However, the majority of adults are busy, don’t have time to research it, and rely on trusted resources.  I hope I’m a trusted resource, and I take that responsibility seriously.

I’m all about balance and am prone to be suspicious of any source telling me to eliminate a macronutrient for an otherwise healthy human’s nutrition.

Coming soon!  

I’ll put together a post about alternative protein sources for people who do not want to eat meat.  There are a lot more options out there than there were just a few years ago. 

I need a little time to research because I’m mostly plant-based eater who gets most of my protein from poultry and animals with hooves.  The animals ate plants – but I’m pretty sure that’s not what you meant, right?  😉 

 

Need more?  You don’t have to figure it out on your own.
For more information…

I’d like to invite you to join my Facebook group that’s focused on nutrition and mindset challenges.  Click here to join>>>

My book about the challenges of reversing your health with busy-adult life is available now.  Click here to find out more>>>

If you would like to learn more about coaching programs, click here>>>

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How to Not Need “Cheat Days”

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I don’t have “cheat days”.

I’m not THAT dedicated.

Hahaha!  Probably not what you expected to hear from me.

Nutrition supports your fitness goals in two ways…

  • Calories determine whether you are gaining, losing, or maintaining.
  • Macro and micronutrients help your body work optimally and help you feel better.

Food preferences are individual.  (I really dislike strawberry ice cream.  Go ahead – judge. But I’m going for the chocolate.  Or my recent new favorite – orange cream sherbet.  Must a summer thing!)

person holding ice cream with cone

Once you get used to using food as fuel, it’s like seeing the matrix.  Sort of.  You’ll still drop into the illusion and enjoy your favorites.

But those favorites are part of the matrix – they are a combination of calories and nutrients.  In the matrix, pizza has no value judgement – it’s just calories, carbs, protein, and fat.

That said, when I’m in a fat-loss phase (which I’m not this year), what someone else might call a “cheat day”, I call a refeed day.

On a refeed day, I’ll bring my calories up to maintenance – which means my goal is to eat the same number of calories that I estimate I will burn in that 24 hours period.

Usually, I do that by increasing portion sizes of foods I’m already eating.  But if I’m psychologically needing something I haven’t had in a while, that will come in on a refeed day.

It’s all logged.  It’s not a “cheat” anything because I’m not cheating by choosing “forbidden foods”.  No foods are forbidden for this purpose. 

Food choices are individual.  Yes, there are plenty of medical, philosophical, and ethical reasons why people have certain food preferences.

 That’s not what I’m talking about here.  I’m talking about controlling the amount of food you choose to eat – whatever that is going to be.

Actually, I do the same thing when I’m NOT in a fat-loss phase.  The difference is that I’m either at maintenance or in a controlled surplus with calories.

matrix

Not everyone likes the matrix.  I do.  I like the flexibility of choosing foods I like instead of using food lists.  I like how it changed my relationship with food by adding some structure and science.

Now the questions are do you do a refeed day, a refeed meal, and when? 

That’s another post…


If you’d like me to teach you how to do this for yourself, or to figure it all out for you  – a customized nutrition plan with live, weekly, support to make it all work when life gets busy – learn more here.

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I’m an Author! OMG!!!

Holy cow!! This happened!!!  Check that off the bucket list!

This book as been in the planning stages since 2013.  I’m glad I didn’t write it back then.  The period from 2015 to 2017 was intense with respect to staying on track and struggling with the mental game.  There were lessons to be learned and my ego needed to be beat up a bit to learn them.

My perspective on how to sustain a “fit life” is more balanced now.  I tried to get all of that into this book so it will become a handbook for “how not to quit” along with some practical tips about eating and such.

When I finished teaching in June, I made a plan to write this book in 30 days.  Took a few weeks longer.  But hey!  It’s up now!  Yay!!!

My inner math nerd did my very best to go live with the book on Amazon on August 18 at 8:18 am.  Yes.  That’s 8/18/18 at 8:18 am (if you write your dates like we do here in the states).  Hahahaha!

While I wait for Amazon to set up the “Inside this Book” feature, I thought I’d share the intro with you here.  These are images of the actual pages in the book.  (Pause the slideshow to read.  Maybe increase the zoom on browser, too.)

 

 

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I’d like to thank my husband, Paul, for helping me with the cover.  (If you remember – there was a banner behind me on stage with a picture of a guy in board shorts. Check out Paul’s self-imposed 77-day boot camp adventure here.)

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Next step – get the Kindle version up.  That shouldn’t take long.  Just need to check on the formatting to make sure it looks good as an ebook.

Eventually – Audible.  That may take a bit longer.  I learned I can do that as a self-publishing author.   Yay!   I want to narrate and edit it myself, so I need to watch some tutorials about how to do that.

If you want to purchase the paperback book on Amazon, you’ll get it speedy quick!

If you want a signed copy, that will take longer because you’re getting that from me.  I’m waiting for my copies to arrive, then I’ll write in your copy, then mail it off.  Limited supplies on that option, so click here.  If you get a order form, there are still some left!

When the copies I ordered arrived, I will be randomly drawing a name or two from the mailing list and sending off a free copy.  If you’re not on my mailing list but would like to be, you can join us over here.

If you would like me to be your Accountability Coach or Nutrition Consultant, click here for more information.

 

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Boot Camp Day 3: Create a fitness tracker — Kodamax Photography

My husband, a professional photographer and (former, if there is such a thing as a former) Marine envisioned this personal challenge blending photography and fitness.   He’s doing an brilliant job customizing an organization strategy that works for him.  I suspect it’s something that would work for a lot of people who don’t feel like the gym is their thing.  He will blog each day about his adventures, so follow along!

I’m not big on going to the gym to work out. Sorry, but it’s freaking boring! It’s a numbers game — you pick stuff up and you put stuff down. Over and over again. My overactive brain gets really bored and I don’t enjoy it. Now, many other activities including bicycling, hiking, canoeing, backpacking, tennis, […]

via Boot Camp Day 3: Create a fitness tracker — Kodamax Photography

 

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July 21, 2018 · 2:22 pm