Colin and I have been friends for a few years. We met through our blogs. Because of his passion for helping others achieve their health and fitness goals, he and his wife transformed their professional lives so that Colin could follow his dream to be a trainer and coach. He’s researched and written extensively for a long time, as a contributing author for other blogs, and on his own site, Colin DeWaay Training. Even though I am a NASM trainer and Fitness Nutrition Coach, my teacher duties and my own training keep me too busy to work with clients or to even research and write the kind of informative posts I’d like to have here on this blog. Colin and I share similar views on everything related to fitness and nutrition, so I asked him if he would be willing write for my blog monthly and he generously agreed. I’m excited because you will get solid information and I can keep my focus on the motivation side of a long-term transformation. Let me know in the comments if you found it helpful. Thanks Colin!
When Tammy asked me to step in and write a guest blog for her I was thinking hard about what I’d want to write about. Given a lot of people look up to Tammy because of her amazing accomplishments over the last several years, I felt a good place to start would be how to bring about health and fitness success in the long-term.
Chances are if you are reading this you’ve lost weight at some point in your life. Perhaps you’ve done it several times. You see the world doesn’t really have a weight loss problem. It has a losing weight and keeping it off problem. The statistics are quite staggering. According to a paper in the American Journal of Physiology (1) 80% of people that lose weight are unable to keep it off for one year and the statistics just get worse with each passing year to the point where within a 3-5 years only a handful of people have kept it off.
Now before you read that and decide it’s not worth the effort, I want to explain why I personally believe most people fail to keep the weight off. You know the old cliché diets don’t work? That it’s a lifestyle change? Yeah, that’s true. But the problem is nobody talks about how to make it a lifestyle you can keep up with and that’s enjoyable. When most people diet they focus on eliminating things. No more sugar, bread, dairy, alcohol, etc. The focus becomes on all the things they can’t eat, creating a pretty miserable experience. Certainly you want to focus on eating foods packed with nutrition, but I also believe it’s important to include the foods you love as well.
“If what you are doing now to lose weight isn’t something you can see yourself doing 3 months, 6 months, a year, 5 years down the road… it won’t work.”
The problem with the typical diet is they aren’t sustainable. They are too restrictive and too hard for the average person to keep doing. If what you are doing now to lose weight isn’t something you can see yourself doing 3 months, 6 months, a year, 5 years down the road… it won’t work. This is why I’m never impressed with short-term “transformation” photos. Sure that’s great you lost 30 lbs in 2 months. I want to see another picture in a year. Most of the time it will look just like the “before” photo.
Why? Because when you crash diet you signal your body to think there is a lack of calories. So your metabolic rates slows, and when it does come across calories there is a greater likelihood of fat storage. Your body doesn’t care about being lean, it wants to keep you from starving to death. That’s it’s job! So how does the typical diet go?
Usually it starts by eliminating a bunch of foods as I mentioned before. Generally there will be a pretty drastic cut in calories because of this. By eliminating a bunch of foods you start losing weight fast. Not because those foods were necessarily “bad” but because by eliminating them you eliminate a lot of calories. At first you start losing weight really fast. Multiple pounds per week start falling off and you couldn’t be happier. It’s “working!” But eventually you stop losing weight. It’s getting much harder than it was at first. You stick with it for a while but as the weeks go by and you still can’t lose more weight so eventually you give up. It’s too hard and there’s “no point” so you go back to your old eating habits and the weight comes back on. FAST.
Sound familiar? Why does this happen? Well first, it’s probably not your fault. You’ve been taught by infomercials and the media that fast weight loss is GOOD. That you can drink shakes and take pills and lose the weight for good. You’ve been told cardio and eating only rabbit food and cardboard is how you lose weight, you don’t know any better! When I’m done with this series, you won’t have that excuse anymore…
Here’s what really happens when you take this approach: When you lose weight fast it’s because you are burning significantly more calories than you are consuming. Sounds good right? After all you MUST burn more calories than you consume to lose weight. There is no way around this. But the problem comes from not eating enough. At first you lose a lot of calories because your metabolism is firing away from all the excess calories it’s used to getting. But then when you cut your calories it slows down.
You have to understand when you lose weight your metabolism will slow, there is no way around this. If someone tells you they can raise your metabolism while you lose weight run far, far away from them. When you cut your calories too fast your metabolism will slow down even faster. But the problem is if you’re already eating extremely low calories, what will you do when weight loss stops? Keep cutting calories until you’re no longer eating at all? No, you can’t possibly keep that up so instead you quit. And you go back to your old eating habits, only you do so with a much slower metabolism than you had when you were eating like that before. Sound familiar?
So here’s the real “secret” to losing weight and continuing to lose weight long-term. Eat as many calories as possible while still losing weight. It is imperative that you do this for lasting results. This way when you do reach plateaus you have room to make adjustments. You can continue to cut your calories and get the ball rolling again. This is why slow weight loss is the way to go. It keeps your metabolism working for you. It makes it more sustainable so you can keep going in the right direction. Certainly if you have an extreme amount of weight to lose a faster pace in the beginning is okay and normal, but eventually you want to keep things around a pound or two per week max. And honestly the slower you can take it the better off you’ll be long-term. Plus as an added bonus, you get to eat more! Who doesn’t want that???
“So here’s the real ‘secret’ to losing weight and continuing to lose weight long-term. Eat as many calories as possible while still losing weight.”
Yes you will get frustrated sometimes because it’s taking longer than you’d like. And yes, you’ll be jealous of the people you see online and in person who are losing weight extremely fast. But if you just keep going and doing it the right way. Chances are a year down the road, two years and beyond those people will be right back where they started. And they will be asking you what your secret is. It’s something I see ALL the time.
Okay now that you know you want to keep calories high and take weight loss slow. Now you probably want to learn more about still eating the foods you love while you lose weight… That’s exactly what I will talk about next time Tammy has me back.
If you are looking for more information from me you can follow me on Facebook and you can also download this free guide to help give you some direction. This will also put you on my email newsletter where you will get daily emails for a little motivation, guidance, and possibly a small kick in the rear from time to time… Warning – I tell you what you need to hear, not what you want to hear. So if you are super sensitive you may want to pass. But if you’re serious about changing your life, you will love it.